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Whole - Grass Fed Beef: CURRENTLY OUT OF STOCK
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Whole - Grass Fed Beef: CURRENTLY OUT OF STOCK

Your Price*:$2,700.00
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Item SKU:WHL-GFB

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Terms Agreement
Yes, I understand the Total Price shown is an approximate of the final cost. I also understand the Deposit Price shown is 50% of the approximate final cost. I agree to the disclosed terms and costs.
Confirm Delivery Zone
Yes, my ship-to location is within delivery zones. If you're not sure, call us at 1-888-330-8686 to confirm.
Our GRASS-FED BEEF WHOLE bundles are a super, low-cost way to fill your freezer so you can rest assured in knowing you have the very best meat available for use anytime – rain, shine or blizzard!
These are true grass-fed and grass-finished!  They are certified grass-fed by the American Grassfed Association.  This includes numerous animal and land husbandry practices of value and a guarantee of no grain - ever.  Additionally, we also guarantee they have never had antibiotics or added growth hormones - never/ever.  Product of USA so you can come to the ranch and see for yourself! 

HERE'S HOW IT WORKS
1) The Price* shown is the TYPICAL final cost of a WHOLE Grass Fed Beef. The total cost is based on the full weight of your processed meat x $6.75/lb. Typically a WHOLE order yields ~400 lbs x $6.75/lb = ~$2,700.00. Please choose Pay in Full or Pay 50% Deposit. Any remaining balance (after applying your payment) will be due upon delivery. If you choose Pay in Full now, and the order yields under 400 lbs, you will be refunded the cost difference upon delivery. All Kansas orders will incur sales tax on the full order amount at the time the final balance is due.

2) Next, confirm your location is within our delivery area and the next available delivery time meets your needs. If yes, then Add to Cart and proceed to Checkout.

3) After you have successfully completed the Checkout we will then schedule processing and promptly contact you with a rough delivery timeline.

4) Once your order is fully processed, we will contact you again via email and/or phone to let you know the total balance due and schedule a convenient delivery date and time.

5) On delivery day, all we need is for you, or a friend, to let us in and we’ll carry it right inside your door or to your freezer!  (Note: A whole animal needs about 10 cu. ft. of freezer space.) 

HERE'S WHAT YOU GET
Average Grass-Fed Beef Meat Yield - Whole:
• Filet Mignon – 3 - 5 lbs
• T-Bone Steaks – 20 - 25 lbs
• Rib Steaks (bone in) – 15 - 18 lbs
• Sirloin Steaks – 15 - 20 lbs
• Chuck Roast (bone in) – 50 - 60 lbs
• Brisket – 5 - 10 lbs
• Short Ribs – 11 - 12 lbs
• Stew Meat – 20 lbs
• Ground Burger – 100 - 120 lbs
• Patties – 100 - 120 lbs
PRICE PER POUND: $6.75
Yes, that price is right! Our Meat Bundles cost less than what you'll pay at your local grocer. How do we do it? It's simple. When you buy from us, you're buying direct from the grower — no middle man markup. Ordering direct keeps your costs down and the meat quality up — all with customer service that's second to none.

***LIMITED DELIVERY REGION***

Since we hand deliver our Whole • Halves • Quarters Meat Bundles, it's necessary for us to limit sales to within our delivery region/times: (also see highlighted map image):

 Red Route

 • I-70 Goodland to Denver

• Colorado: Fort Collins / Denver / Colorado Springs areas 

• Wyoming: Cheyenne / Laramie

• Nebraska: Sidney / Kimball

 The Red Route deliveries will be made in the months of January, April, and October.  Supply is limited. Please note: Due to the variances of nature, the October delivery often has the least supply available.

 Blue Route

 • Nebraska: I-80 corridor / North Platte / Lincoln / Omaha 

• Iowa: I-80 corridor / Des Moines / Davenport 

• Illinois: I-80 & I-55 corridor / Route 66 / Chicago Area / Springfield 

• Missouri: I-70 corridor / St. Louis / Columbia / Kansas City 

• Kansas: Goodland / Hays / Salina

 The Blue Route deliveries will be made in the month of February. Supply is limited.

We reserve the right to cancel orders that have ship-to locations that fall outside of our delivery area.

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